Title : Simplissime Everything is good in fish - Jean-François Mallet - book
Summary :
For this new book, Jean-François Mallet has brought together 100 recipes for fish, shellfish and crustaceans that are always so simple to make, without any technical gestures and with 3 to 6 ingredients found everywhere. There is something for everyone, classic recipes (sole meunière, mackerel in white wine, cod brandade, etc.), creative recipes (shelled sea urchins, oysters with avocado and pink peppercorns, marinated salmon, coconut, basil, etc.), beautiful traditional recipes from our regions (bouillabaisse, cotriade, tuna Basque style, etc.) and finally exotic recipes (salmon and passion fruit ceviche, salmon and sesame chirashi, green fish curry).
- EAN: 9782019462413
- Used book
- Book in good condition
- The book matches the photo
